Where the Grill Fire makes History!

Book a table at (03) 9448 8340

Menu by History Bar Grill

OUR MENU

Entrees

Arancini (3)
Mushrooms, fontina, cheese and safron aioli 
$ 14.00
Dips
Roasted capsicum, grilled artichoke cream served with grilled lepinja bread  
$ 16.00
Toolunka Creek Tuscan Mixed Olives
South Australian olives infused with citrus fruit (gf,df,v)
$ 9.00
Croquettes (3)
Goat cheese croquettes, served with salsa verde
$ 15.00
Grilled Prawns
Grilled prawn and halloumi skewers served with roasted capsicums sauce (gf)
$ 18.00
Calamari Frito
Fried salt and pepper calamari served with lemon aioli
$ 15.00
Crudo Platter
A selection of cured meats and relishes served with grilled bread
$ 22.00

 

Salads

Calabrese salad
Fresh mozzarella, basil, tomatoes, olive oil and aged balsamic (gf)
$ 18.00
Remolacha
Wood roasted beetroot, goats curd, baby spinach honeycomb, hazelnut dressing (gf) 
$ 19.00
Prawns
Shaved fennel, orange segments, pine nuts, rocket and sherry dressing (gf)(df) 
$ 21.00

 

Sides

Fries
Shoestring fries. sea salt and aioli (gf)
$ 8.50
Garden Salad
Mixed leaves and lemon vinaigrette (gf,df)
$ 10.00
Lepinja & EVO
Homemade lepinja bread and Alto Olive oil (df)
$ 6.00

 

Josper Grill 

We use a combination of Binchotan charcoal from Japan and applewood to hence the aroma and flavour of our

Cevapi
Skinless beef sausages served with Ajvar, red onions and Lepinja (df)
$ 21.00
John Dory
Grilled John Dory fillet, caponata. Tuscan kale leaf.. first press lemon oil (gf,df) 
$ 35.00
Club Steak
Black Angus porterhouse on the bone served with french fries and cafe de Paris butter (gf)
$ 38.00
Cheeseburger
Black label Angus beef patty, milk bun, cos lettuce, tomatoes, fontina. Westmont pickles and fries 
$ 22.00
Roast chicken
Roast 1/2 chicken served with wood-roasted Brussel sprouts, bacon, and salsa verde. (gf,df)
$ 24.00

 

Pizza

Tomato
Fior di latte, roasted tomatoes. San Marzano sugo and basil 
$ 21.00
San Daniele
20 Mth Villani San Daniele prosciutto, wild rocket and pecorino 
$ 27.00
Nduja
Quattro Stelle free-range Nduja. South Australian olives, mozzarella di bufala and chilli oil 
$ 26.00
Casalinga
Daily selection of salumi, truffled ricotta and tuscan kale 
$ 26.00
Gambas
Prawns, chilli, halloumi, rocket and yoghurt dressing 
$ 24.00

 

Desserts

Tart of the day
Served with creme fraiche or ice cream (v) 
$ 13.00
Trio of ice Cream
Rickets Point award winning ice cream selection (gf) 
$ 12.00

 

Lunch Specials

SPICED CHICKPEA SALAD
grilled kale, brown rice, quinoa with yoghurt dressing
+ lemon pepper calamari
+ grilled haloumi
+ grilled chicken tenderloins​​

$ 18.50

$ 5
$ 5
$ 5

CHICKEN WRAP
grilled chicken tenderloins, cos lettuce, tomato, tasty cheese, aioli sauce, fries 
$ 18.50
WAGYU STEAK SANDWICH
with artichoke cream, cos lettuce, tomato relish, fries and served with house made bread (lepinja)
$ 21.50

 

Express Lunch

Pizza & Vino available Monday - Friday   $ 24

 

Small plates (11.30 AM – 9 PM)

Warm Mt Zero olives $7.00
Dip of the day $7.00
Lemon pepper calamari
aioli
$14.00
Southern fried chicken tenders
hot sauce
$14.50
Fried halloumi
honey lemon wedge
$15.00
Mini Bbq pulled pork burgers (2)
pickles, chipotle, slaw
$14.50
Grilled skull Island King prawns
lemon butter sauce
$19.00
Grilled Cevapi
ajvar (roasted capsicum), onion
$14.50
Parmesan Arancini (4)
spinach, sundried tomato, aioli 
$15.00
Smoked chorizo
chimichurri sauce
$12.50
Beetroot cured salmon bruschetta
cream cheese dill, cucumber pesto salsa
$16.00
Charcuterie board
selection of cured meats, brie cheese, olives, quince paste, crackers
$28.00
MON EXPRESS LUNCH / $23.50 FRI EXPRESS LUNCH / $23. 50
LIVE MUSIC 7pm -10pm
TUE EXPRESSLUNCH / $23.50 SAT HAPPY HOUR 4pm - 6pm
BOTTOMLESS BRUNCH FROM 3 TO 5 / $49
WED EXPRESS LUNCH / $23.50
STEAK NIGHT / $20.00
SUN BOTTOMLESS BRUNCH FROM 1 TO 3 / $49
THU EXPRESS LUNCH / $23. 50
PARMA NIGHT / $15.00
NIGHT PIZZA / $18.00
   

Mains

Cured beetroot salmon salad
zucchini ribbons, mix roasted nuts, pesto, target beetroot, orange, spinach, beetroot humus
$22.00
Panko crumb chicken parmigiana
slaw, fries
$24.00
Beer battered market fish
garden salad, fries, tartare sauce
$24.00
Wild mushroom risotto
shaved parmesan, truffle oil

+ grilled chicken tenderloins
$23.50


$4.80

Josper Grill

History burger (pljeskavica)
tasty cheese, slaw, pickles, jalapeno mayo, tomato relish, streaky bacon and fries
$24.00
Grilled chicken Maryland
Lemon herbs marinated chicken, basted with peri peri sauce, served with tomato onion salsa and fries
$26.00
Skewered lamb
rosemary and garlic marinated lamb rump, severed on a bed of couscous herb salsa and sweet sour yogurt
$26.50
Crispy pork belly
twice cooked with fennel/ garlic rub, cauliflower mashed, grilled Dutch carrots and caramel apple
$27.00
Barramundi
served with celeriac puree, sautéed broccolini finished with burnt butter and tarragon sauce
$28.00
History mix grill
cevapi, pljeskavica (gourmet burger), smoked chorizo sausage, pita bread​​​
$36.50

Steaks

Served with fries and garden salad

Porterhouse (O'Corner 300g
$34.00
Scotch fillet (O' Corner British Bread 300g
$38.00
T-Bone (Gippsland) 400g
$40.00
Condiments:
Red wine jus, peppercorn, mushroom, Café de Paris butter, chimichurri
$3.50

To Share

Feast platter
Smoked chorizo, crispy pork belly, pljeskavica, skewered lamb rump, garden salad, fries
$65.00
Kings platter
Skewered lamb rump, chicken Maryland, smoked chorizo, King prawns, lemon pepper calamari, battered fish 
$85.00

Sides / Salads

Grilled broccolini $9.50
Honey glazed Dutch carrots $9.50
Grilled flat bread with olive oil  $4.50
Garden salad $8.00
Fries with aioli $8.00
Sweet potato fries $10.00

 

Lunch

1.30 AM – 4 PM

Zucchini noodles
pesto, cherry tomatoes, parmesan cheese

+ grilled chicken tenderloins
$19.00


$4.80
Grilled Cevapi
pita bread, ajvar, onion
$19.50
Wagyu steak sandwich
pickles, confit garlic aioli, cos lettuce, caramelized onion, American cheese, bbq aioli sauce, fries 
$20.00
Grilled chicken (tenderloins) wrap
tomato, cos lettuce, onion, confit garlic aioli
$16.00
Wild mushroom risotto
shaved parmesan, truffle oil

+ grilled chicken tenderloins
$23.50


$4.80

Salads

Cured beetroot salmon
zucchini ribbons, mix roasted nuts, pesto, target beetroot, orange, spinach, beetroot hummus 
$22.00
Superfood
kale, cherry tomato, quinoa, almond, feta, avocado humus

+ grilled chicken tenderloins
+ grilled halloumi
$17.50​​​​​


$4.80
$5.00
Grilled Calamari
Asian salad
$19.00

Burgers

with fries

History gourmet (pljeskavica)
cos lettuce, tomato, pickles, jalapeno mayo, milk bun, fries
$20.00
Southern fried chicken
sweet chilli mayo, slaw, pickles, milk bun, fries
$19.00

 

Breakfast Menu

La Madre Bakery Toast 
Sourdough, fruit toast (vegemite, peanut butter, jam) 
$ 7.50
Free Range Eggs
Poached, scrambled or fried   
$ 10.00
Breaky Burger
Grilled bacon, spinach, cheese, scrambled eggs, bbq aioli
$ 14.50
Bircher
Coconut Yogurt, puffed quinoa, macadamia & coconut crumble, Chia seeds, raspberry gel, meringues, passionfruit curd
$ 14.90
Acai Bowl
Coconut yoghurt, peanut butter, granola, seasonal fresh fruit, almond milk
$ 18.00
Waffle
Passionfruit curd, white chocolate crumbs, mango sorbet, meringues, raspberry gel 
$ 18.50
Smashed Pea Avocado
Zucchini, pesto, radish, crushed pistachio and pine nuts, poached egg
$ 18.90
Chilli Scrambled egg
Smoked chorizo, fetta, spring onions, fresh chilli    
$ 18.00
Superfood
Pumpkin, kale, cherry tomato, quinoa, almond, fetta, avocado hummus + poached egg 2.5
$ 17.50
Pork Benedict
Poached eggs on a potato, onion, garlic and parmesan cheese rosti with bacon maple pangrattato, hollandaise sauce  
$ 19.90
Spanish Baked Eggs
Smoked chorizo, roasted peppers, parmesan cheese
$ 18.50
Cured Salmon
House-made cured beetroot salmon, target beets, mashie pea avocado, dill lemon yoghurt, dukkha spice, poached eggs 
$ 21.00
History Breakfast 
Eggs any way, smoked chorizo, streaky bacon, Halloumi cheese, avocado
$ 23.00

 

PLEASE NOTE:  THERE ARE NO VARIATIONS TO THE MENU & THE MENU IS SUBJECT TO CHANGE WITHOUT NOTICE.
PLEASE LET US KNOW IF YOU HAVE ANY ALLERGIES AND WE’LL DO OUR BEST TO ACCOMMODATE YOU.
UNFORTUNATELY WE CANNOT SPLIT BILLS.

Sides:
Streaky Smoked  Bacon $ 5.00 Avocado $ 4.00
Smoked Chorizo $ 5.00 Smash Pea/Avocado $ 3.50
Sautéed Mushrooms $ 4.00 Hollandaise Sauce $ 3.00
Spinach $ 4.00 Fetta $ 3.00
Grilled Haloumi $ 5.00 Smoked Salmon $ 5.00
Grilled  Tomato $ 4.00 Extra Egg $ 3.00

 

Little Historians

Free Range Eggs on Toast: Poached, Fried or Scrambled 
+ kids bacon $3
$ 7.00
Kids waffle with Nutella and ice-cream $ 10.00
Ham & cheese sandwich $ 8.00

 

COFFEE | CHAI | TEA DRINKS 
LOCALE No.143 & LOCALE No.142 ORGANIC FRESHLY SQUEEZED ORGANIC JUICE: 
WITH MILK $ 4.00 APPLE $ 7.00
BLACK $ 3.80 ORANGE $ 7.00
Decaf
Bonsoy
Milk Lab Almond milk
Milk Lab Lactose Free
​​
$ +0.50
$ +0.50
$ +0.50
$ +0.50
BEETROOT, CARROT, CELERY, APPLE, LEMON $ 7.50
NOAHS CREATIVE JUICES / SMOOTHIES  
APPLE, GUAVA
|BLACKCURRANT, STRAWBERRY, RASPBERRY|
$ 5.00
ORANGE, APPLE
|GUAVA, BANANA, PINEAPPLE|
$ 5.00
CHAI LATE $ 4.50 APPLE, PEACH
|KIWI, MANGO, LIME|
$ 5.00
HOT CHOCOLATE $ 4.50 APPLE ROCKMELON
|WHITE GUAVA, MANGO|
$ 5.00
ICE COFFEE $ 7.00 HEPBURN SPARKLING ORGANIC DRINKS:
ICE CHOCOLATE $ 7.00 LEMONADE | LEMON & LIME BITTERS  $ 5.00
LARSEN & THOMPSON PINK GRAPEFRUIT | BLOOD ORANGE   $ 5.00
BLACK: ENGLISH BREAKFAST | EARL GREY $ 4.50 HEPBURN SPRINGS SPARKLING MINERAL WATER 300ML $ 5.00
GREEN: GENMAICHA $ 4.50 HEPBURN SPRINGS SPARKLING MINERAL WATER 750ML $ 10.00
WHITE: WHITE POENY $ 4.50    
HERBAL: CHAMOMILE LEMONGRASS & GINGER  $ 4.50    

 

PLEASE NOTE:  THERE ARE NO VARIATIONS TO THE MENU & THE MENU IS SUBJECT TO CHANGE WITHOUT NOTICE.
PLEASE LET US KNOW IF YOU HAVE ANY ALLERGIES AND WE’LL DO OUR BEST TO ACCOMMODATE YOU.

UNFORTUNATELY WE CANNOT SPLIT BILLS.

Book a table today!